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Samuel Willard’s Pre-Mixed Chocolate Rum Liqueur

A delicious mixture of chocolate and genuine Queensland style Rum. Often enjoyed after dinner, added to coffee, or over ice with a drop of fresh cream.

Directions: Add this bottle to 710ml of 40% vodka, top to 1.125L with water, and shake to make.


*For additional information, questions or specifications, please leave a note at the checkout when ordering.



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